"Frantoio di Sant'Agata D'Oneglia" Patè of Taggiasca olives 180g

Product code 464
Category Food
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More items available upon order no

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The Paté of Taggiasche Olives expertly prepared according to the Ligurian tradition can be used to season pasta by stretching it with the cooking water and adding a drizzle of extra virgin olive oil. Excellent in bread dough and focaccia, for canapés, sandwiches, use it to flavor your sauces.

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