The recipe of AMARO d'ABRUZZO JANNAMICO is born between the hills of Abruzzo at Villa Santa Maria dal Cav. Francesco Iannamico and is handed down from generation to generation. Even today this liqueur is prepared with the same care and the same love of the past.
BORSCI ELISIR S.MARZANO
Smooth is an excellent digestive, long drink becomes an aperitif and a refreshing drink, added to coffee or ice cream enhances the taste. It is a surprise to be discovered in desserts and fruit desserts.
The secret of the elixir? Naturally its versatility
From the authentic 1871 recipe created by Mr. Jefferson, Amaro Importante was born. The story tells that, surviving the shipwreck and finding refuge in the Old Customs Warehouse, he was the one who selected citrus, spices and aromatic herbs from all over Calabria. Today everything is reproduced authentically, paying close attention to details.